Today on this first day of September, we harvested these beauties: our first ear of sweetcorn, the first cucumber and the first batch of Gretel eggplants. (What are those? :)) We are truly blessed by this garden. We never in a million years thought it would produce so much food. I've frozen and canned green beans and made delicious zucchini bread. This week I am on to tomatoes and made salsa and stewed more tomatoes today and have a couple pints for later. I got lazy with some of the riper ones and just froze them. Experimenting is fun and is taking up a lot of my time. Bradyn is helping with the picking. Darren should be helping with the eating, but he's more of a sweet corn and salsa person and we don't have a lot of that yet. :). All this work is going to pay off come winter. Beyond blessed!
The Pressure Cooker XL-must by! |
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